I graduated from the Medill School of Journalism in December 2009 with a Masters of Science in Journalism.  My concentrations are Interactive Storytelling and Magazine Writing & Editing.

I attended Medill because I wanted to write about Americans’ relationship to food, but while in school I discovered passions for magazine writing and the editorial process.

Before Medill, I graduated cum laude from Wellesley College with honors in my major, French, and with a minor in Psychology.  I am a member of Psi Chi (the psychology honors society) as well as Phi Beta Kappa.